Welcome to Canaston - fine food for you

Fine Welsh and European cheeses

Fresh bread and carefully chosen wine

Canaston Oaks Evening Meal Menu

2 courses £21 per person, 3 courses £26 per person

Dinner served 6 – 7pm, Monday to Saturday, and must be booked in advance.

Please let us know your menu choices by 10.00 am

Starters

Soup of the day 

served with Andy’s “guest bread’ & Welsh cheese (GF option, Veg, V)

Ardennes Pate 

A coarse pork pate served with salad & crisp toast (GF)

Antipasto

selection of cured Italian meats, a variety of welsh cheeses, pickles & chutney (GF, Veg option)

Welsh Rarebit

toasted speciality bread with Caernarfon cheddar cooked with Tomas Watkin stout, served with mixed salad & a homemade red onion chutney (GF option, Veg)

Main Meals

Beef & Welsh Ale Pie 

chunks of local Welsh steak cooked slowly in Tomos Watkin ale in a suet pastry case. Served with peas & a choice of homemade wedges or sweet potato fries

Homemade Lasagne

Rich bolognese made to an authentic Italian recipe, layered with lasagne sheets & white sauce, served with garlic bread & salad

Oven baked Chicken 

Chicken breast on a bed of leeks with a creamy stilton sauce, served with roasted vegetables (GF)

Fisherman’s Pie 

cod, haddock & salmon in a creamy sauce, topped with mashed potatoes & served with roasted vegetables (GF)

Spinach & Ricotta Ravioli 

in a sage butter sauce (Veg)

Moroccan Hot Pot

a spicy tagine topped with sliced potatoes and vegan parmesan, served with salad (V)

Desserts

Homemade Brownie 

served warm with either ice cream or locally produced sorbet (Veg)

Fruit Crumble

Poached plums & rhubarb topped with a nutty crumble topping, served with ice cream or custard (veg)

Lemon Posset 

A creamy lemon desert served with shortbread and berry compote (Veg)

Sorbet

An award winning locally produced sorbet (V, Veg, GF)

Gluten Free (GF), Vegetarian (Veg), Vegan (V)

Canaston Oaks Charcuterie: fine food, prepared for you and served in your room

At Canaston Oaks we offer evening meals as shown above, but you can choose our Charcuterie tray which has great food for two and costs just £43.50 including a bottle of wine. Just ask if you’d like Charcuterie for one.

In common with breakfast and afternoon tea we source Welsh produce whenever we can, so you can expect some Welsh cheese in your basket and Welsh ham when possible.

We recognise there are very fine cheeses from other parts of Europe, so you might be enjoying Comté from the Jura region of France, perhaps Shropshire Blue: we choose what is available and fresh.

Depending on local availability, Parma, Prosciutto, Serrano and/or Welsh hams, with the very best pâté are accompanied by tomatoes, sun-dried tomatoes, grapes, gherkins and chutneys. Please note that your tray may vary: we choose for freshness and quality so that you have the best in peak condition.

Did we mention the bread? Fresh, crusty, bread of course, and the best potato crisps. And fresh fruit to refresh your palate.

We source quality wines to accompany your food: choose red or white, and enjoy the bottle in your room or in our lounge – no worries about driving.

It’s easy to order a Charcuterie Tray: we need a little notice, but if you are already with us, just tell us at breakfast and we will have it ready for that evening. If you are booking a Tray ahead of arriving and want it on your first evening, an email or telephone call before 10:00am would be fine; letting us know when you book your room would be a bonus!